Publications

Ludwig, V; Spreen, G; Haas, C; Istomina, L; Kauker, F; Murashkin, D (2019). The 2018 North Greenland polynya observed by a newly introduced merged optical and passive microwave sea-ice concentration dataset. CRYOSPHERE, 13(7), 2051-2073.

Abstract
Observations of sea-ice concentration are available from satellites year-round and almost weather-independently using passive microwave radiometers at resolutions down to 5 km. Thermal infrared radiometers provide data with a resolution of 1 km but only under cloud-free conditions. We use the best of the two satellite measurements and merge thermal infrared and passive microwave sea-ice concentrations. This yields a merged sea-ice concentration product combining the gap-free spatial coverage of the passive microwave sea-ice concentration and the 1 km resolution of the thermal infrared sea-ice concentration. The benefit of the merged product is demonstrated by observations of a polynya which opened north of Greenland in February 2018. We find that the merged sea-ice concentration product resolves leads at sea-ice concentrations between 60% and 90 %. They are not resolved by the coarser passive microwave sea-ice concentration product. The benefit of the merged product is most pronounced during the formation of the polynya. Next, the environmental conditions during the polynya event are analysed. The polynya was caused by unusual southerly winds during which the sea ice drifted northward instead of southward as usual. The daily displacement was 50% stronger than normal. The polynya was associated with a warm-air intrusion caused by a high-pressure system over the Eurasian Arctic. Surface air temperatures were slightly below 0 degrees C and thus more than 20 degrees C higher than normal. Two estimates of thermodynamic sea-ice growth yield sea-ice thicknesses of 60 and 65 cm at the end of March in the area opened by the polynya. This differed from airborne sea-ice thickness measurements, indicating that sea-ice growth processes in the polynya are complicated by rafting and ridging. A sea-ice volume of 33 km(3) was produced thermodynamically.

DOI:
10.5194/tc-13-2051-2019

ISSN:
1994-0416